We make almost everything from scratch, so this is a role for an Apprentice Chef de Partie who has experience working with fresh ingredients and a love for preparing quality dishes who is looking to take the next step in their career.
There has never been a better time to join our evolving hotel company and be part of this incredible journey. We will provide our guests with a luxurious setting to unwind with a multi-year development plan to transform our properties into boutique design-led hotels, with a fresh and local approach to dining.
As an Apprentice Chef De Partie, you will:
*Execute cooking tasks with precision and finesse, adhering to the pub's standard recipes and guidelines to deliver consistently exceptional dishes.
*Mentor and guide junior culinary team members, providing support and knowledge-sharing to foster growth and maintain a cohesive working environment.
*Maintain in line with food safety and sanitation standards, adhering to heath and safety protocols at all times promoting a safe working environment for yourself and your team.
*Take part in training sessions and workshops to enhance culinary skills and stay updated with the latest industry trends and techniques.
What you’ll bring to the kitchen:
*Proven experience working in a fast-paced and dynamic kitchen environment.
*In depth knowledge of the standards of baking, cooking and grilling techniques with the ability to quickly learn new recipes and cooking procedures.
*Excellent communication and interpersonal abilities, able to work within a diverse team and communicate with guests.
*Awareness of manual handling techniques, control of substances hazardous to health Regulations (COSHH), and chemical safety.
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
*The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
*Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
*Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
*Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels. – so, you can enjoy a weekend away without breaking the bank.
*Wage Stream – access your wage before payday for when life happens.
*Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more…
At the Black Lion, you'll be working towards your Senior Production Chef Level 3 Apprenticeship qualification over the course of 12-18 months.
Desired Skills
* Organisational skills * Ability to work under pressure in a fast-paced environment * Ability to quickly learn new recipes and new cooking procedures * Time management skills * Ability to work efficiently and cooperatively in a team environment * Ability to solve problems quickly
Personal qualities
● Highly organised
● Confident and self-motivated
● High levels of energy and drive
● Ability to stay calm and focused under pressure
Qualifications required
No previous qualifications required but must have previous experience within a kitchen environment.
Future prospects
Ongoing training and progression opportunities.
Training to be delivered
Senior Production Chef Apprenticeship L3 including Functional Skills in Maths and English
Employer
Anchor (Cambridge)
Visit employer websiteAddress
Silver Street
Cambridgeshire
Cambridgeshire
CB3 9EL
The map below displays the employer’s location, please check travel times before applying.